Ginger Soy Salmon Recipe

Ingredients

• 2 salmon fillets
• 3 tablespoons soy sauce
• 1-2 garlic cloves, finely chopped
• 2 teaspoons of fresh ginger
• 1 tablespoon agave or honeyDirections

1. Wisk all ingredients in a bowl.
2. Place salmon in one gallon Ziploc bag.
3. Pour mixture into bag, coating salmon generously.
4. Marinate in refrigerator for an hour.
5. Bake in oven at 375 degrees for 7-10 minutes, until flakes.

Then enjoy!